Bengali Cuisine Restaurant | Bengali Thali in Burdwan

Try Bengali Cuisine in Our Bengali Restaurant

Bengalis love to have good food wherever they go. At Sundaram Restaurant we like to bring traditional and authentic flavours to the plate. We are a Bengali restaurant that offers more than delicious food, we provide a memorable experience. We take you to the core of the Bengali cuisine which is known for its rich flavours.

Coming to our Bengali restaurant, you can enjoy an escape from your mundane daily life. If you have ever tasted our Bengali thali in Burdwan, you must be vouching for its unparalleled flavours. Therefore, it often stands out among all the other regional cuisines from India.

Enjoy a Fine Dining Experience in Our Bengali Restaurant in Burdwan

We provide you with a cosy dining ambience ensuring a high-quality customer experience at the same time. Our menu includes Kasha Mangsho, Shorshe Pabda, and Chingi Malai Curry in addition to tons of other Bengali dishes.

Our Bengali Restaurant in Burdwan takes pride in offering authentic ingredients. We are committed to attaining culinary excellence. Our chefs cook all the dishes using the best-quality ingredients giving meticulous attention to every step.

We add dishes to our menu with the goal of fulfilling your cravings. Based on your taste and preference, we customise the food for you. We want to continue expanding our menu list and take our restaurant to a new height with your support. Even if you have never tasted Bengali cuisine in Bardhaman, it is time to taste it for the first time.

History of Bengali Cuisine

Bengali cuisine has been influenced by several cultures such as the Mughals, Europeans, and also the Agrarian Class over the years. For example, dishes like kasha mangsho, pulao, kofta and korma have come from the Mughal cuisine. In the past, the Nawab of Awadh has taken refuge in Kolkata with hundreds of cooks which has led to the inclusion of Mughal flavours and ingredients into the Bengali cuisine. During this time, spices such as mace and saffron have become a part of Bengali dishes. In addition, we have started to use extensive ways to marinate the meat.

Traditional Bengali cuisine is agrarian at its core as we use rice as the staple food. Bengali meals usually start with hot and steaming rice with ghee. Later on, dal, fried vegetables, mashed potatoes (aloo bhate) and spicy vegetable dishes such as ghonto and dalna usually follow. For the non-vegetarian, it is possible to find lightly spiced fish preparations such as maacher jhal and jhol (fish curries). Heavily spiced Maacher Kalia is also available for you to savour. In the end, it is quite natural to find sweet and sour chutney. Sometimes, a crispy papad also follows suit.

We, at the Sundaram Restaurant like to deliver the exotic flavours of Bengali cuisine in Bardhaman. Your every meal can become a celebration at our Bengali restaurant.

Enjoy a Perfect Blend of Flavours with Bengali Thali in Burdwan

Bengali Thali has a special role in the Bengali culture. We ensure that Bengali Thali in Burdwan offers you more than you have imagined. The thali usually highlights the warmth, unity, and hospitality of the Bengali tradition and culture. Each dish in the thali is prepared with love and care. Most of the dishes in our thali are traditional.

Thali expresses a feeling of sharing in our Bengali restaurant in Burdwan. We bring a harmonic blend of aromas, textures, and also flavours. We can create a meal experience for you. The following components are parts of our Bengali thali.

Rice: It is a staple dish. We offer you either beautifully smelling basmati rice or parboiled rice that is often utilised as the base of the thali of our Bengali restaurant.

Dal: It is a spiced lentil curry that is considered to be the most comforting accompaniment to the rice.
Fried Vegetables: It can be a fried potato, brinjal, or potol.
Vegetable Dish: We use ingredients for our vegetable-based dish depending on the season. Sometimes, we also serve Aloo Posto which is typical of the region.

Fish or Meat: Our Bengali restaurant is known for its fish dishes such as Chingri Malai Curry, Sorshe Illish, and Pabda Jhal. In addition, we have some unique meat preparations that can make you salivate almost immediately.

Sweets: Bengali Thali in Burdwan cannot be completed without sweets. We can offer you diverse types of sweets, you will love after the meal.

Based on the region and personal preference, Bengali thali may vary. Each dish in our Bengali restaurant comes with a balance of flavour. All our Bengali thali is crafted carefully.

To enjoy delightful and mouthwatering Bengali cuisine, make a reservation at our Bengali restaurant in Burdwan.

Bengali Cusine

Try Bengali Cuisine in Our Bengali Restaurant

Enjoy a Fine Dining Experience in Our Bengali Restaurant in Burdwan

History of Bengali Cuisine

Enjoy a Perfect Blend of Flavours with Bengali Thali in Burdwan

Visit Us

Reservation

Our Location

Quick Link

Opening Hours